mother wolf
Roman Culinary Heritage and Seasonal Craft
Mother Wolf is a flagship restaurant by Chef Evan Funke, serving as an homage to the culinary heritage of Rome (La Cucina Romana). The culinary approach pairs traditional Italian cooking methods with pristine, seasonal ingredients sourced directly from California family farms.
Honoring Rome’s Mythological Origins
Mother Wolf honors Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Funke’s rich and soulful cooking echoes themes of shepherds, popes, farmers and artisans.
Savor wafer-thin wood fired pizzas, hyper-seasonal antipasti, and the exceptional pastas for which Funke is renowned. Many of the Roman classics are featured – Carbonara, all’Amatriciana, alla Gricia, al Burro, Arrabbiata and more.
Location & Entry
Street Address
1545 Wilcox AveLos Angeles, California
Reservations
No — walk-ins only
Dinner Service Hours
- Monday – Thursday 5:30 – 9:30 PM
- Friday 5:30 – 11:00 PM
- Saturday 5:00 – 11:00 PM
- Sunday 5:00 – 9:30 PM
Delivery & Pickup
Experience the exceptional taste of Rome’s classic dishes from the comfort of your home. We offer both structured delivery and direct pickup.
Delivery Areas
Near our location on Wilcox Avenue in Los Angeles
The Hearth and Atmosphere
